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BRUK20170619001

UK bakery requests Scandinavian manufacturer of Swedish sour dough crispbread

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KEY INFORMATION

Country of origin
UNITED KINGDOM
Profile date
23/06/2017
Deadline
23/06/2018

PARTNERSHIP(S) SOUGHT

Manufacturing agreement

CLASSIFICATIONS

INDUSTRY SECTORS
Industrial Manufacture \ Food and Drink \ Diagnostics
TECHNOLOGY KEYWORDS
AGROFOOD INDUSTRY / Technologies for the food industry / Food Additives/Ingredients/Functional Food / AGROFOOD INDUSTRY / Technologies for the food industry / Food Processing / AGROFOOD INDUSTRY / Technologies for the food industry / Food Technology
COMMERCIAL KEYWORDS
Manufacture of bread; manufacture of fresh pastry goods and cakes / Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes
MARKET KEYWORDS
none...

FIND OUT MORE

Contact Enterprise Europe Network Scotland by email at info@enterprise-europe-scotland.com, quoting reference number BRUK20170619001